Cream Puffs

5 ingredients
6 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 c. flour
  • 1 c. boiling water
  • 1/4 tsp. salt
  • 4 eggs

Directions

  1. 1
    Melt butter in boiling water.
  2. 2
    Add flour and salt all at once; stir vigorously.
  3. 3
    Cook and stir until mixture forms a ball that doesn't separate.
  4. 4
    Remove from heat.
  5. 5
    Cool slightly.
  6. 6
    Add eggs, one at a time, beating after each until smooth.

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