Creamed Cabbage

7 ingredients
4 steps

Ingredients

  • 1 head cabbage
  • 1 pt. half and half cream
  • 2 c. boiled ham, cubed
  • salt to taste
  • black pepper to taste
  • 1/4 tsp. onion powder
  • 2 Tbsp. instant flour

Directions

  1. 1
    Cube or shred cabbage; add cubed ham, cream, flour and seasonings.
  2. 2
    Cook just until tender.
  3. 3
    You may add a little milk if more liquid is needed.
  4. 4
    Slow heat is the secret.

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