Creamed Corn

7 ingredients
3 steps

Ingredients

  • 1 (8 ounce) package cream cheese
  • 12 cup butter or 12 cup margarine
  • 1 (20 ounce) package frozen corn
  • 1 tablespoon garlic (or to taste)
  • 1 teaspoon salt (or to taste)
  • 1 teaspoon pepper (or to taste)
  • 1 (4 ounce) can diced green chilies

Directions

  1. 1
    in a large pot melt/mix butter and cream cheese together.
  2. 2
    add remaining ingredients, mix well.
  3. 3
    cook until corn is heated throughout.

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