Low-Carb Nut Crackers
2 ingredients
1 steps
Ingredients
- 2 cups mixed nuts
- 2 large eggs
Directions
-
1["Preheat oven to 350 degrees. Chop nuts in a food processor or blender until minced, being careful not to overdo it and make nut-butter. Empty into a large bowl and add eggs, blend well. Foil a cookie sheet and spray with non-stick spray. Place \"dough\"" on the sheet
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