Creamed Puff Cake
10 ingredients
10 steps
Ingredients
- 1 c. water
- 1/2 c. margarine
- 1 c. flour
- 1/4 tsp. salt
- 4 eggs
- 2 (4 oz.) pkg. vanilla instant pudding
- 1 (8 oz.) pkg. cream cheese
- 3 c. milk
- Cool Whip
- chocolate syrup
Directions
-
1Bring water and margarine to a boil.
-
2Add flour and salt. Stir until mixture forms a ball.
-
3Remove from heat and let stand 5 minutes.
-
4Add eggs, one at a time.
-
5Beat well after each until mixture is smooth.
-
6Grease a 9 x 13-inch cake pan.
-
7Spread dough in pan.
-
8Bake for 30 to 40 minutes at 400°.
-
9Pat down during baking to keep even.
-
10Cool.
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