Creamed Puff Cake

10 ingredients
10 steps

Ingredients

  • 1 c. water
  • 1/2 c. margarine
  • 1 c. flour
  • 1/4 tsp. salt
  • 4 eggs
  • 2 (4 oz.) pkg. vanilla instant pudding
  • 1 (8 oz.) pkg. cream cheese
  • 3 c. milk
  • Cool Whip
  • chocolate syrup

Directions

  1. 1
    Bring water and margarine to a boil.
  2. 2
    Add flour and salt. Stir until mixture forms a ball.
  3. 3
    Remove from heat and let stand 5 minutes.
  4. 4
    Add eggs, one at a time.
  5. 5
    Beat well after each until mixture is smooth.
  6. 6
    Grease a 9 x 13-inch cake pan.
  7. 7
    Spread dough in pan.
  8. 8
    Bake for 30 to 40 minutes at 400°.
  9. 9
    Pat down during baking to keep even.
  10. 10
    Cool.

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