Creamy Caesar Dressing

11 ingredients
1 steps

Ingredients

  • 1 egg
  • 3 tablespoons fresh lemon juice
  • 1/2 bulb of garlic (pressed)
  • 1 two oz tin anchovy fillets
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1/3 cup peanut oil
  • 1/3 cup extra virgin olive oil
  • 1/4 cup white balsamic vinegar
  • 1/2 cup freshly grated parmesan cheese
  • Salt and freshly ground pepper to taste

Directions

  1. 1
    Blend all ingredients in a food processor and you are done.

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