Creamy Corn with Chilies
3 ingredients
4 steps
Ingredients
- 4 cups corn kernels, fresh or thawed frozen
- 8 ounces chive & onion cream cheese
- 1 (4 ounce) canchopped green chilies, drained
Directions
-
1Preheat oven to 350.
-
2Mix all ingredients.
-
3Spoon into a casserole.
-
4Cover and bake for about 30 minutes.
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