Homemade Corn Chips

2 ingredients
6 steps

Ingredients

  • 2 corn tortillas (6 inches each)
  • 18 teaspoon salt

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Cut each tortilla in half, and then cut each half into 3 separate pieces.
  3. 3
    Spray a baking sheet with nonstick spray and place the tortilla triangles on it.
  4. 4
    Quickly spritz the triangles with nonstick spray and then sprinkle salt on top of them.
  5. 5
    Bake in the oven for approximately 8 minutes, making sure to flip them halfway through.
  6. 6
    Enjoy with salsa or guacamole.

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