Creamy Delight

5 ingredients
5 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 1 c. confectioners sugar
  • 1 (8 oz.) carton nondairy topping
  • 1 can your favorite pie filling
  • 1 graham cracker crust

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Beat with mixer until smooth and creamy. Gradually blend in confectioners sugar.
  3. 3
    Blend in topping.
  4. 4
    When filling is well blended, spoon into prepared graham cracker crust. Top with pie filling.
  5. 5
    Chill.

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