Creamy Egg Spread
10 ingredients
1 steps
Ingredients
- 1/2 cup mayonnaise
- 1-1/2 tablespoons lemon juice
- 2 teaspoons Dijon mustard
- 1 tablespoon finely chopped onion
- 1/4 teaspoon hot pepper sauce
- 6 hard-boiled large eggs, quartered
- 3 ounces cream cheese, softened
- 1/2 teaspoon seasoned salt
- Pinch white pepper
- 2 teaspoons chopped fresh dill, optional
Directions
-
1In a blender, combine first five ingredients; process until smooth. Add egg quarters, one at a time, blending well after each addition. Add cream cheese, salt and pepper; process until creamy. Stir in dill if desired.
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