Creamy Lime Bars

Name: Creamy Lime Bars
Ingredients: 1 12 cups pretzels, finely crushed; 12 cup granulated sugar; 12 cup butter, melted; 2 (14 ounce) cans condensed milk, Eagle brand preferred; 3 large eggs, beaten; 12 cup lime juice, freshly squeezed (4 limes); 1 teaspoon orange juice; 1 tablespoon lime zest; powdered sugar; Cool Whip; lime slice

11 ingredients

9 steps

Ingredients

1 12 cups pretzels, finely crushed
12 cup granulated sugar
12 cup butter, melted
2 (14 ounce) cans condensed milk, Eagle brand preferred
3 large eggs, beaten
12 cup lime juice, freshly squeezed (4 limes)
1 teaspoon orange juice
1 tablespoon lime zest
powdered sugar
Cool Whip
lime slice

Directions

1

Heat oven to 350F Line 13 x 9-inch baking pan with wax paper.
2

Combine pretzels, granulated sugar and butter in medium bowl; mix well.
3

Press crumb mixture firmly onto bottom of prepared pan.
4

Mix sweetened condensed milk, eggs, lime juice, orange juice and lime zest in large bowl; pour evenly over crust.
5

Bake 25 minutes.
6

Cool.
7

Chill in refrigerator for at least 2 hours.
8

May garnish with powdered sugar, whipped topping and lime slices before serving.
9

Cut into bars.