Creamy Pepper Dip
8 ingredients
6 steps
Ingredients
- 1 pkg. (8 oz.) cream cheese, softened
- 1/3 c. finely chopped Vlasic hot pepper rings
- 1 Tbsp. liquid from Vlasic hot pepper rings
- 2 Tbsp. finely chopped onion
- 2 Tbsp. apple jello or sweet orange marmalade
- 2 Tbsp. finely chopped celery
- 2 Tbsp. finely chopped red pepper
- whole Vlasic hot pepper rings for garnish
Directions
-
1In medium bowl, stir cream cheese until smooth.
-
2Stir in remaining ingredients.
-
3Cover; refrigerate until serving time, at least 2 hours.
-
4Serve with fresh vegetables or crackers for dipping.
-
5Makes about 1 1/4 cups.
-
6Do not double recipe.
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