Creamy Ranch Spinach Dip

4 ingredients
3 steps

Ingredients

  • 1 (1 ounce) packet hidden valley ranch dressing mix
  • 1 (16 ounce) container sour cream
  • 1 (10 ounce) box frozen spinach, thawed and squeezed tight to drain
  • 1 (8 ounce) can water chestnuts, drained and chopped

Directions

  1. 1
    Mix together, chill and serve.
  2. 2
    Serving suggestion: Hollow out a round loaf of french bread and fill with dip.
  3. 3
    Serve with bread cubes and fresh vegetables.

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