Creamy Rice Pudding

Directions

1. 1
   Prepare rice according to package directions.
2. 2
   While rice is cooking, heat 1 c
3. 3
   milk, sugar and salt in a medium sauce pan. Add cooked rice to milk mixture and continue to cook over medium heat for 10 minutes, stirring constantly.
4. 4
   In a small bowl, beat egg with remaining milk. Gradually pour into hot rice mixture, stirring constantly. continue to cook for 5 minutes. Add vanilla or cinnamon, if desired.
5. 5
   Serve warm or cold. Serves 4.