Creamy Veggies

Name: Creamy Veggies
Ingredients: 1 pkg. (16 oz.) frozen mixed vegetables (California mix); 1/4 lb. (4 oz.) VELVEETA LIGHT Reduced Fat Pasteurized Prepared Cheese Product, cut up; 4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Fat Free Cream Cheese, cut up

3 ingredients

7 steps

Ingredients

1 pkg. (16 oz.) frozen mixed vegetables (California mix)
1/4 lb. (4 oz.) VELVEETA LIGHT Reduced Fat Pasteurized Prepared Cheese Product, cut up
4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Fat Free Cream Cheese, cut up

Directions

1

Layer frozen vegetables, process cheese product and cream cheese in 1-1/2 quart microwavable casserole; cover.
2

Microwave on HIGH 7 minutes; rotate dish.
3

Microwave an additional 6 minutes or until vegetables are thoroughly heated.
4

Stir until creamy.
5

Bake: Prepare as directed.
6

Bake at 350F for 55 minutes or until vegetables are thoroughly heated.
7

Stir until creamy.