Creole Corn Casserole

8 ingredients
3 steps

Ingredients

  • 2 cans cream-style corn
  • 1/4 c. chopped bell pepper
  • 1/4 c. chopped green onion
  • 1 Tbsp. chopped pimento (optional)
  • 4 eggs
  • 1 Tbsp. flour
  • salt and pepper
  • a little sugar

Directions

  1. 1
    Beat eggs and add to other ingredients.
  2. 2
    Season to taste. Bake in greased baking dish at 325° for an hour.
  3. 3
    Especially good with fried chicken.

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