Creole Rice

11 ingredients
7 steps

Ingredients

  • 1 cup uncooked rice
  • 1/2 cup chopped onion
  • 1/2 cup bell pepper, chopped
  • 1 can whole tomato
  • 1 bouillon cube, dissolved in
  • 1 cup water
  • 3 slices bacon, diced
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 dash red pepper
  • okra, sliced (optional)

Directions

  1. 1
    Fry bacon till crisp.
  2. 2
    You can also use ham slices but bacon taste best to me.
  3. 3
    Drain all but 2 Tbs drippings.
  4. 4
    Add onions,pepper,cook till tender.
  5. 5
    Stir in rice,tomatoes,broth,and seasonings.
  6. 6
    Bring to a boil,cover and simmer over low heat 20 mins.
  7. 7
    Allow to stand for 10 mins before serving.

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