Crescent Apple Quicks

6 ingredients
9 steps

Ingredients

  • 2 c. peeled, finely chopped apples
  • 1/4 to 1/2 tsp. cinnamon
  • 2 (8 oz.) cans refrigerated crescent rolls
  • 1/3 c. sugar
  • 2 Tbsp. flour
  • dash of nutmeg

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Combine apples, sugar, flour, cinnamon and nutmeg; stir until apples are well coated.
  3. 3
    Separate dough into 16 triangles.
  4. 4
    Spoon about 1 rounded tablespoon of apple mixture onto the center of each triangle.
  5. 5
    Fold the 3 points of dough over the filling overlapping like an envelope.
  6. 6
    Place 1 inch apart on an ungreased cookie sheet.
  7. 7
    Bake at 350° for 20 to 25 minutes or until deep golden brown in color.
  8. 8
    Remove from pan to cool.
  9. 9
    Add glaze.

Products Matching These Ingredients

More Recipes to Try