Crescent Cake

Directions

1. 1
   Grease 9 x 13-inch pan.
2. 2
   Open 1 can rolls and lay flat on bottom of pan.
3. 3
   Mix egg yolk, sugar, 2 packages cream cheese and vanilla.
4. 4
   Spread on flat rolls.
5. 5
   Open 2nd can of rolls and lay flat on top of cheese mixture.
6. 6
   Brush with egg white.
7. 7
   Bake 30 minutes at 350°.