Stuffed Jumbo Shells

Directions

1. 1
   Cook
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   macaroni shells until half done; remove from heat and drain. Rinse in cool water; separate and set aside on rack to cool.
3. 3
   Brown
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   sausage
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   and beef in skillet; drain and put aside. Simmer
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   spaghetti
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   sauce
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   with green pepper, onion and mushrooms until
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   vegetables are tender.
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    Blend together thoroughly
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    meat, cottage
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    cheese,
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    egg
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    and crumbs.
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    Spoon some spaghetti
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    sauce into the bottom of 9 x 12-inch baking dish or pan. Preheat
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    oven to 350°.
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    Stuff
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    each
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    shell
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    with large spoonful of
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    meat mixture.
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    Place
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    in
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    single layer in baking dish and
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    spoon spaghetti
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    sauce
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    over the top of the shells, making sure
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    all shells
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    are
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    covered.
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    Bake about 30 minutes until shells are cooked
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    thoroughly.
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    Remove
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    from oven and sprinkle
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    Mozzarella cheese over top.
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    Place under broiler for a few seconds until cheese is melted.
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    Serve and enjoy.