Crescent Roll Cheesecake

6 ingredients
5 steps

Ingredients

  • 2 pkg. Pillsbury crescent rolls
  • 2 (8 oz.) cream cheese, softened
  • 3/4 c. sugar
  • 1 egg yolk
  • 1 tsp. vanilla
  • 1/2 tsp. lemon juice

Directions

  1. 1
    Press 1 package rolls on bottom of a 9 x 13-inch pan, ungreased.
  2. 2
    Beat remaining ingredients; spread on top.
  3. 3
    Press another package on top of cheese mixture, sealing perforations before placing on top.
  4. 4
    Bake 30 minutes at 350°.
  5. 5
    Frost when cool.

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