French Coconut Pie
7 ingredients
4 steps
Ingredients
- 1 stick butter
- 1 1/2 c. sugar
- 3 eggs, beaten
- 7 oz. can coconut
- 1 tsp. vanilla
- 1 Tbsp. vinegar
- 1 pie shell
Directions
-
1Melt butter.
-
2Add remaining ingredients in order.
-
3Pour into pie shell.
-
4Bake at 350° for 30 minutes.
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