Crescent Rolls
8 ingredients
4 steps
Ingredients
- 1 pkg. yeast
- 1/4 c. warm water
- 1/2 c. sugar
- 1 c. warm water
- 1/2 c. oil
- 2 eggs, beaten until frothy
- 1 tsp. salt
- 4 c. flour
Directions
-
1Dissolve yeast in 1/4 cup warm water; set aside.
-
2In a large bowl, mix 1/2 cup sugar, 1 cup warm water, the oil, eggs and salt. Add yeast mixture.
-
3Add 4 cups flour; mix with spoon.
-
4Let stand overnight on counter.
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Dinner rolls, yeast
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