Crisp Side Salad

Name: Crisp Side Salad
Ingredients: 1/4 cup olive oil; 2 tablespoons cider vinegar; 4 teaspoons sugar; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 cups salad greens, torn; 3/4 cup zucchini, sliced (or cucumber); 2 medium carrots, sliced; 2 celery ribs, sliced; 2 green onions, sliced; 1/4 cup seasoned croutons; 1 tablespoon whole almond, toasted; 1 tablespoon sesame seeds, toasted

13 ingredients

4 steps

Ingredients

1/4 cup olive oil
2 tablespoons cider vinegar
4 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon pepper
4 cups salad greens, torn
3/4 cup zucchini, sliced (or cucumber)
2 medium carrots, sliced
2 celery ribs, sliced
2 green onions, sliced
1/4 cup seasoned croutons
1 tablespoon whole almond, toasted
1 tablespoon sesame seeds, toasted

Directions

1

In a jar with a tight-fitting lid, combine the olive oil, cider vinegar, sugar, salt and pepper; shake well.
2

In a large salad bowl, combine the greens, zucchini, carrots, celery and onions.
3

Drizzle with dressing; toss to coat.
4

Top with croutons and toasted almonds and sesame seeds.