Pie Crust - Pecan Nut

4 ingredients
1 steps

Ingredients

  • 2-1/2 cups pecans, ground
  • 1/3 cup sugar
  • 1/2 teaspoon cinnamon
  • 4 tablespoons butter, melted

Directions

  1. 1
    {"0":"Combine pecans, sugar, and cinnamon in mixing bowl. Stir in melted butter.","2":"Press nut mixture into bottom and sides of 9-inch deep dish pie plate or 10-inch regular pie plate. Chill unbaked pie crust in refrigerator for 30-40 minutes.","4":"Bake in preheated 350 degree oven for 10 minutes, being sure not to over bake. Cool completely before filling."}

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