Crispy Apple Pie

7 ingredients
5 steps

Ingredients

  • 5 medium apples
  • 1 box dry yellow cake mix
  • 1 or 1 1/2 c. water
  • 1 1/2 sticks butter or margarine
  • 1/2 c. sugar
  • 1 c. chopped nuts
  • cinnamon

Directions

  1. 1
    Peel, quarter and slice apples (thin). Place in cake pan; add water.
  2. 2
    Sprinkle with cinnamon and sugar on top.
  3. 3
    Spread dry cake mix evenly; top with chopped pecans.
  4. 4
    Slice butter over mixture. Sprinkle cinnamon (to taste).
  5. 5
    Cook 45 minutes at 375°.

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