Hot Dip
9 ingredients
5 steps
Ingredients
- 8 jalapeno peppers
- 1 large onion
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. red pepper
- 1 tsp. garlic powder
- 1/4 tsp. oregano
- 1/2 tsp. Worcestershire sauce
- 2 cans whole tomatoes
Directions
-
1Put ingredients in blender and blend for one minute.
-
2Put in medium saucepan.
-
3Cook on low for 15 minutes.
-
4Refrigerate.
-
5Serve with tortilla chips.
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