Crispy Baked Fillets

Directions

1. 1
   Wash and dry fillets and cut into serving pieces.
2. 2
   Season, dip in oil and coat with corn flake crumbs.
3. 3
   Arrange in a single layer in a lightly oiled shallow baking dish.
4. 4
   Bake at 500° for 10 minutes without turning or basting.
5. 5
   This method produces a crisp coating.
6. 6
   Looks almost like deep-fried fish.