Crispy Cheese

1 ingredients
3 steps

Ingredients

  • block Cheddar cheese (we like extra sharp)

Directions

  1. 1
    Grate one or two ounces of cheese into microwave-safe dish, preferably fairly flat.
  2. 2
    Microwave on High until no longer runny and is full of little holes.
  3. 3
    Drain liquid, put cheese on paper towels to cool, then break into pieces and serve.

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