Crispy Chicken

Directions

1. 1
   Line baking pan with aluminum foil long enough to seal. Spray bottom
2. 2
   with Pam or grease lightly.
3. 3
   Wash chicken parts and
4. 4
   dry thoroughly.
5. 5
   Dip chicken parts into egg or milk (salt and pepper added), then roll in crumbs and place in foil-lined pan,
6. 6
   skin side
7. 7
   down.
8. 8
   Do
9. 9
   not
10. 10
    let parts touch.
11. 11
    Seal foil. Bake
12. 12
    in
13. 13
    a 350°
14. 14
    oven for 1 hour, then open foil and bake 15 minutes longer.