Cranberry Bread

9 ingredients
1 steps

Ingredients

  • Non-stick cooking spray
  • 2 cups flour
  • 1/3 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 can (16 ounces) whole cranberry sauce
  • 2 eggs, slightly beaten
  • 2 tablespoons cooking oil

Directions

  1. 1
    {"0":"Preparation Time: Approximately 20 minutes","3":"Cook Time: Approximately 60 minutes","6":"Preparation:","8":"Heat oven to 350\u00b0F.","10":"Spray a 4x8-inch loaf pan with cooking spray. Mix flour, sugar, baking powder, baking soda and salt in a mixing bowl.","12":"Mash the cranberry sauce in another bowl. Stir in eggs and oil. Add flour mixture to the cranberry mixture; stir to combine. The batter will be thick and stiff.","14":"Pour batter into pan. Bake for about one hour, or until a tester inserted into the bread comes out clean. Let stand in the pan for 10 minutes to cool before slicing"}

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