Crispy Crusted Steak

4 ingredients
3 steps

Ingredients

  • 1 (2 7/8 ounce) can French-fried onions, coarsley crushed
  • 2 tablespoons olive oil
  • 2 teaspoons spicy brown mustard
  • 4 thinly sliced beef top round steak (1 pound total)

Directions

  1. 1
    Place the broiler rack 8-10 inches from the heat source and preheat the broiler, place the french fried onions in a shallow dish.
  2. 2
    In another shallow dish, combine the oil and mustard, dip the steaks into the oil mixture, then into the onions, coating completely with each.
  3. 3
    Place the steaks on a rimmed baking sheet and broil for 3-4 minutes per side, or until cooked through.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Green Onions

Green Onions

NOVA 1

Dressing, western french style

E NOVA 4

Ice cream, french quarter praline

Prestige

D NOVA 4

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Classic cut french fried potatoes, classic cut

NOVA 4

Crinkle cut french fried potatoes, crinkle cut

NOVA 4

Shoestring french fried potatoes

NOVA 4

More Recipes to Try

Chili

5 ingredients

Buggelach

6 ingredients

Mulled Cider

4 ingredients

Divine Amore Chicken

4 ingredients

Chicken And Spaghetti

9 ingredients

Jelly Roll

7 ingredients

Walnut Bars

10 ingredients

Skillet Brownies

8 ingredients

Blueberry Torte

7 ingredients

Pepper Steak Royal

12 ingredients

Southern Pecan Pie

6 ingredients

Chocolate Mint Fudge

6 ingredients