Crispy Oven Fish

Name: Crispy Oven Fish
Ingredients: 2 1/2 cups potato chips, Crushed; 1/2 cup parmesan cheese, Grated; 2 tablespoons parsley; 1/2 cup mayonnaise (Miracle Whip can also be used); 1/4 cup lemon juice; 1 lb fish fillet (I prefer Sole, Cod or Halibut)

6 ingredients

5 steps

Ingredients

2 1/2 cups potato chips, Crushed
1/2 cup parmesan cheese, Grated
2 tablespoons parsley
1/2 cup mayonnaise (Miracle Whip can also be used)
1/4 cup lemon juice
1 lb fish fillet (I prefer Sole, Cod or Halibut)

Directions

1

Combine crushed chips, parmesan cheese and parsley.
2

In a separate bowl combine mayonnaise and 2 Tbsp lemon juice.
3

Pour the remaining lemon juice into another bowl.
4

Dip the fish in the lemon juice, then the mayonnaise and finally the chip mixture.
5

Place onto a greased baking dish and bake 5-10 minutes at 400 °F.