Crispy Quinoa Chocolate Bars

Name: Crispy Quinoa Chocolate Bars
Ingredients: 1/4 cup Quinoa; 1/2 cup Water; 2 tablespoons Coconut Cream; 1 1/2 tablespoons Unsweetened Cocoa Powder; 1 dash Salt; 1/2 tablespoon Coconut Oiil; 1/2 tablespoon Coconut Sugar

7 ingredients

6 steps

Ingredients

1/4 cup Quinoa
1/2 cup Water
2 tablespoons Coconut Cream
1 1/2 tablespoons Unsweetened Cocoa Powder
1 dash Salt
1/2 tablespoon Coconut Oiil
1/2 tablespoon Coconut Sugar

Directions

1

Cook 1/4 cup of Quinoa with 1TB Coconut Cream, 1/2 cup of water & a dash of Salt on low heat (covered) until water is evaporated - about 25 minutes.
2

In a small bowl, mix: 1 1/2TB Unsweetened Cocoa Powder 1TB Coconut Cream 1/2TB Coconut Oil Sweetener of Choice (I used 1/2TB Coconut Sugar) Add cooked Quinoa
3

Spoon into square Tupperware, lined with parchment paper
4

Optional: Top with nuts or Unsweetened Coconut Flakes (Chocolate Chips if you dare!)
5

Let set in refrigerator until hardened
6

Cut into 4 pieces & Enjoy!