Crock-Pot Casserole
8 ingredients
3 steps
Ingredients
- 2 pkg. California Blend vegetables
- 3 c. spiral noodles
- 1 can Campbell's Cheddar cheese soup
- 1 (8 oz.) pkg. Philadelphia cream cheese
- 1/2 c. Parmesan cheese
- 1 can cream of chicken soup
- 1 1/2 c. milk
- dash of salt
Directions
-
1Cook the vegetables and noodles; drain.
-
2Mix with the remaining ingredients.
-
3Cook in crock-pot until hot.
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