Crock-Pot Roast
4 ingredients
10 steps
Ingredients
- 3 to 4 lb. beef roast
- small can sliced mushrooms
- 1/2 c. beef bouillon
- 1 pkg. onion soup mix
Directions
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1Place
-
2the beef
-
3roast
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4into
-
5a
-
6crock-pot.
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7Drain
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8the mushrooms and add to the pot.
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9Mix the bouillon with the onion soup and pour over the roast.
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10Cook 10 to 12 hours on low or 5 to 6 hours on high.
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