Crock-Pot Roast

Name: Crock-Pot Roast
Ingredients: 1 Tbsp. oil; 3 lb. roast (sirloin tip works well); 1/4 c. soy sauce; 1 c. coffee (regular or decaf); 2 bay leaves, crumbled; 1 garlic clove, minced; 1/2 tsp. dried oregano; 2 onions, sliced; additional coffee or soy sauce (as desired); additional onion, sliced; black pepper

11 ingredients

1 steps

Ingredients

1 Tbsp. oil
3 lb. roast (sirloin tip works well)
1/4 c. soy sauce
1 c. coffee (regular or decaf)
2 bay leaves, crumbled
1 garlic clove, minced
1/2 tsp. dried oregano
2 onions, sliced
additional coffee or soy sauce (as desired)
additional onion, sliced
black pepper

Directions

1

Sear roast on all sides in 1 tablespoon hot oil. Combine all the other ingredients in a crock-pot. Transfer roast to crock-pot and slice another onion on top. Sprinkle with black pepper. Cook all day.