Crock-Pot Salsa

8 ingredients
4 steps

Ingredients

  • 1 block Velveeta cheese (mild)
  • 1 block medium Cheddar cheese
  • 2 Tbsp. Worcestershire sauce
  • 1/2 pkg. taco mix
  • 1 large jar medium salsa
  • 1 pkg. hamburger
  • 1/4 c. chopped onion
  • 1 pkg. tortilla chips

Directions

  1. 1
    Turn on crock-pot to high setting.
  2. 2
    Cut into chunks, both cheeses, and place in the pot.
  3. 3
    Add salsa and Worcestershire sauce.
  4. 4
    Cover with a lid.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4
Milk Chocolate Peanut Butter Block

Milk Chocolate Peanut Butter Block

Sanders

E NOVA 4

Hormel, block label, unsliced canadian bacon

Hormel, Hormel Foods Corporation

D NOVA 4
Smarties Sharing Block

Smarties Sharing Block

Nestlé

E NOVA 4

More Recipes to Try

Epicurean Cowboy Spice Rubbed, Cedar Planked, Salmon Tacos

22 ingredients

Chocolate Dulce de Leche Tarts

9 ingredients

Maklouebah (upsidedown veggie/rice/chicken pot)

10 ingredients

Christmas Almond Cookies

9 ingredients

Nut Roast

10 ingredients

Taste Like Home Churned Butter

5 ingredients

Scalloped Potatoes And Broccoli Recipe

6 ingredients

Chicken Enchilada Bake

8 ingredients

Cucumber Ranch Cream Cheese Appetizers

8 ingredients

Strawberry Juice

4 ingredients

Grandpa's Buttermilk Clouds

10 ingredients

Split Pea Soup

9 ingredients