Crockpot Venison
7 ingredients
3 steps
Ingredients
- 1-2 lb of venison or bear steaks
- 1 qt of tomato juice
- 3/4 cup brown sugar
- 2 tbsp worstershire sauce
- 1/2 tsp black pepper
- 1/2 tsp celery seed
- 1 medium onion (diced)
Directions
-
1Cook meat until thoroughly in a slow cooker or crock pot.
-
2Drain off fat and add ingredients above.
-
3Let simmer for at least 4 hours.
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