Croissants
4 ingredients
4 steps
Ingredients
- 1 pkg. crousat rolls, cut into halves
- 1 (8 oz.) pkg. cream cheese
- 2 tsp. chives
- 1 lb. bacon, cut in half
Directions
-
1Cut rolls into halves.
-
2Mix cream cheese and chives.
-
3Put into the center of rolls.
-
4Roll up like a diaper and wrap with bacon. Line pan with foil and bake at 350° for 20 minutes or until brown.
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