Spiced Pecans

4 ingredients
2 steps

Ingredients

  • 1 egg white, beaten slightly with 1 Tbsp. water
  • 1 tsp. salt
  • 1 c. sugar, mixed with 1 tsp. cinnamon
  • 1 lb. whole pecans

Directions

  1. 1
    Coat pecans with egg white mixture; sprinkle sugar mixture over nuts and toss, being sure to coat each nut.
  2. 2
    Bake at 250° for 1 hour.

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