Eggplant Pizza

Directions

1. 1
   Wash eggplant and slice into 1/4-inch slices, leaving skin on. Dip slices into mixture of milk and egg.
2. 2
   Coat with seasoned bread crumbs.
3. 3
   Coat cookie sheet with oil; place slices of eggplant on sheet.
4. 4
   Place tablespoon of sauce on slice.
5. 5
   Option, put peppers and pepperoni on slices.
6. 6
   Place in 425° for 30 to 35 minutes.
7. 7
   Last 5 minutes, sprinkle with Mozzarella until cheese melts.