Croquettes

Ingredients

• 1/3 cup of butter
• 3 tablespoons of arrowroot
• 1 cup of heavy cream
• 1/4 teaspoon of salt
• 1 cup of cooked chicken
• 1 teaspoon of onion juice
• Few drops of lemon juice
• 1 tablespoon of chopped parsley
• 1 teaspoon of salt
• 1/4 teaspoon of black pepper
• 2/3 cup of Bechamel Sauce for Croquettes (see above)
• Oil, for frying
• 1 cup of ham, finely chopped
• 1 teaspoon onion juice
• 2 tablespoons of grated Switzerland Swiss cheese
• 1 teaspoon of tomato sauce
• 1 tablespoon of chopped olive
• 1/2 cup of Bechamel Sauce for Croquettes (see above)
• Egg, for dipping
• Breadcrumbs, for coating
• Oil, for frying
• 1 cup of cooked, shredded, salt cod
• 1 1/2 cups of mashed potatoes
• 1 teaspoon of chopped parsley
• 1/2 teaspoon of ground ginger
• 1/2 teaspoon of black pepper
• 1 egg, well beaten
• Breadcrumbs
• Oil, for frying