Crumb Cake

7 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 1 tsp. cinnamon
  • 2 tsp. baking powder
  • 1 1/2 c. sugar
  • 3/4 c. shortening
  • 2 eggs
  • 3/4 c. milk

Directions

  1. 1
    Sift together dry ingredients; mix in shortening like fine crumbs.
  2. 2
    Set aside 3/4 cup crumbs.
  3. 3
    Add eggs and milk; beat until smooth.
  4. 4
    Put in 2-greased layer tins or oblong pan.
  5. 5
    Sprinkle remaining crumbs over top.
  6. 6
    Bake at 350°
  7. 7
    for 30 minutes or until done.
  8. 8
    A good breakfast cake.

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