Crunch Bars

Directions

1. 1
   crush 4 cups cereal and spread evenly into a 13 X 9 pan.
2. 2
   Top with peanuts, raisins, chocolate chips, and remaining 2 cups of uncrushed cereal.
3. 3
   Drizzle milk over the mixture.
4. 4
   Bake 25 to 30 minutes or until golden brown.
5. 5
   Cool completely.
6. 6
   Cut into bars. Store tightly covered.