Crunch Bars

13 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 c. flour
  • 1/2 c. pecans
  • 2 Tbsp. cocoa
  • 1/4 tsp. baking powder
  • 6 oz. pkg. chocolate chips
  • 1 c. peanut butter
  • 1 1/2 c. Rice Krispies
  • 2 c. marshmallows
  • 1/4 tsp. salt

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Beat in eggs and vanilla.
  3. 3
    Stir together flour, chopped nuts, cocoa, baking powder and 1/4 teaspoon salt.
  4. 4
    Stir and put into greased glass pan (12 3/4 x 9 x 2-inch).
  5. 5
    Bake at 350° for 15 minutes.
  6. 6
    Sprinkle with marshmallows over top.
  7. 7
    Bake for 3 minutes more.
  8. 8
    Cool.

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