Crunchies(Cookies)
12 ingredients
9 steps
Ingredients
- 1 1/2 c. sifted flour
- 1/2 tsp. baking powder
- 3/4 tsp. soda
- 3/4 tsp. salt
- 1/2 tsp. nutmeg
- 1/2 c. shortening
- 1 1/4 c. firmly packed brown sugar
- 1 egg
- 1 1/2 tsp. vanilla
- 1/4 c. milk
- 3/4 c. raisins
- 1/2 c. Grape-Nuts
Directions
-
1Sift flour once; measure and add baking powder, soda, salt and nutmeg and sift again.
-
2Cream shortening; add sugar gradually and cream thoroughly.
-
3Add sugar and vanilla and beat until light and fluffy.
-
4Add flour, alternating with milk, mixing well after each addition.
-
5Stir in raisins and Grape-Nuts.
-
6Drop from teaspoon onto greased baking sheet.
-
7Bake in moderate oven (375°) for 8 to 10 minutes, or until brown.
-
8Makes about 4 dozen cookies.
-
9This makes a very large cookie.
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