Crunchy Bagel Chips

3 ingredients
3 steps

Ingredients

  • 2 unsliced bagels (about 4 inches)
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic salt

Directions

  1. 1
    Refrigerate bagels for 1 hour. Cut into 1/4-in. slices. Place on an ungreased
  2. 2
    . Combine butter and garlic salt; brush over bagel slices.
  3. 3
    Bake at 325° for 15-20 minutes or until lightly browned. Cool on a wire rack. Store in an airtight container.

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