Crunchy Vanilla Clusters

5 ingredients
3 steps

Ingredients

  • 1 (3-ounce) package ramen noodles
  • 3/4 cup pecan pieces
  • 1/2 cup sliced almonds
  • 2 tablespoons butter or margarine, melted
  • 1 (12-ounce) package white chocolate or vanilla morsels (we tested with Nestle)

Directions

  1. 1
    Gently crush ramen noodles before opening package. Open package and discard flavoring packet. Saute crushed noodles, pecans, and almonds in butter in a large skillet over medium heat until toasted. (Be careful not to crush noodles too finely while sauteing.) Pour noodle mixture into a large bowl to cool.
  2. 2
    Melt white chocolate morsels according to package directions. Pour melted chocolate over cooled noodle mixture, tossing gently to coat. Drop candy mixture by rounded tablespoonfuls onto wax paper; let stand until firm (about 45 minutes). Store clusters in an airtight container at room temperature.
  3. 3
    Note: It's important to melt white chocolate according to package directions. If heated too quickly or at too high a temperature, the morsels will not melt properly. We recommend using microwave directions for melting.

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