Crunchy Vanilla Clusters
5 ingredients
3 steps
Ingredients
- 1 (3-ounce) package ramen noodles
- 3/4 cup pecan pieces
- 1/2 cup sliced almonds
- 2 tablespoons butter or margarine, melted
- 1 (12-ounce) package white chocolate or vanilla morsels (we tested with Nestle)
Directions
-
1Gently crush ramen noodles before opening package. Open package and discard flavoring packet. Saute crushed noodles, pecans, and almonds in butter in a large skillet over medium heat until toasted. (Be careful not to crush noodles too finely while sauteing.) Pour noodle mixture into a large bowl to cool.
-
2Melt white chocolate morsels according to package directions. Pour melted chocolate over cooled noodle mixture, tossing gently to coat. Drop candy mixture by rounded tablespoonfuls onto wax paper; let stand until firm (about 45 minutes). Store clusters in an airtight container at room temperature.
-
3Note: It's important to melt white chocolate according to package directions. If heated too quickly or at too high a temperature, the morsels will not melt properly. We recommend using microwave directions for melting.
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