Crush Punch

4 ingredients
4 steps

Ingredients

  • 2 pkg. Kool-Aid
  • 2 c. sugar
  • 1 (46 oz.) pineapple juice
  • 2 qt. water

Directions

  1. 1
    Mix together and freeze in gallon jug.
  2. 2
    Thaw out the punch 2 or 3 hours before the shower.
  3. 3
    Place 1 gallon in punch bowl and add 1 quart ginger ale.
  4. 4
    Makes slushy punch.

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